Dallah Bakery’s Elba and Sukary Cups
http://beccajcampbell.com/writing/why-being-a-mother-is-like-being-a-writer/ By danderma | July 20, 2013
Elba’s traditional Kuwaiti bakery brought back their famous Elba with the start of the holy month of Ramadan. I’ve missed their elba, but they only make it in Ramadan and so on the very first week they sent me one cold pot of saffron-y elba, Dallah’s way of a Ramadan greeting. Read more »
Last week I had a randevous with a cake, so delicious, I couldn’t stop thinking about it days after my first tasting. Its a cheesecake, something I’m not very interested it, but its a saffron cheesecake with a topping that tastes exactly like Elba (Kuwaiti Crème Caramel) and a crust so thin and crumbly its Read more »
My dear friend and fellow blogger Bent Eldeera contacted me the night I was due to fly out of Kuwait for my vacation letting me know that she had made me one of my favorite dessert dishes, the Elba. An Elba is like a Read more »
Imagine someone whose taste buds you trust, you know when they say that someone tastes good, then it does indeed taste good. When they don’t like something, then it will turn out horrible? Imagine then that this someone decides to Read more »
Continuing here from Part I of the Dathra Book Launch 80’s Party (post), for drinks we had soft drinks, Se77a bottled water (may 9e77a), sunkist -which was very popular-. Read more »
