Review: The Pastry Shop

By | August 13, 2012

A few days ago I received two big brown bags chock full of baby blue boxes from a new bakery in town, The Pastry Shop. Read more »

Ramadan Preparations: The Samboosa Making

By | July 3, 2012

I’m a person who cannot resist samboosa. Given that I can polish off a platter of samboosa without looking twice, I limit myself to having it during Futoor in Ramadan and having it only baked instead of fried. Therefore, I have this Read more »