A few weeks back a new Italian chocolatier and gelateria from Milano, Italy opened up in the Grand Avenues right next door to The Cheesecake Factory. The name is Cioccolatitaliani and I’ve been there numerous times ever since its opening. Each and every time I try something new and each and every time I fall in love a little bit more with the place. Read more »
When I first set foot on the Grand Avenues during the Avenues construction site visit, I could almost imagine a European like walkway lined with cafes and international shops. Then when the Avenues did finally open and became the place to be in Kuwait, it did feel like you were travelling every time you walk down it’s vast corridors. Last week, Read more »
Since the holy month of Ramadan and Eid days are now over I’m trying to get into my normal daily life routine, plus going on a diet to control my appetite after the daily feasts of the past few weeks. I have been doing very good, only my friends who I haven’t been out with in forever were craving gelato and one thing led to another and we found ourselves having a mini gelato marathon in the Avenues. Read more »
Whenever I am in Dubai I have a last day before boarding the plane ritual. It involves checking out of the hotel, driving to Dubai Mall, ending up our shopping and then grabbing some lunch in Wafi Gourmet before heading to the airport. Wafi Gourmet is a Lebanese restaurant chain in Dubai that sells a lot of Lebanese delicatessen items and is also a restaurant. Read more »
A few days ago I received a small red tin from Ben’s Cookies branch in Kuwait. Naturally, I found several different types of cookies inside, all freshly baked and melt in your mouth soft. The tag on the tin box said “please use within four days”. Read more »
Back again at one of my current favourite restaurants in Kuwait, but this time I’m trying it for breakfast for I’ve seen pictures and the pictures beckoned me over to the Grand Avenues and up the Elevator of Harvey Nichols. When I went it was a weekend morning, and I was there at 9 A.M. expecting to see an empty restaurant -and an empty Avenues- but to my surprise the Avenues was bustling with activity and Véranda had Read more »
Growing up in the 80’s meant watching a lot of Egyptian movies and TV serieses. Whenever I was watching and they had breakfast, I’d wish I was joining them at the table and eating from their breakfast, always plates laden with food and people sharing. Therefore when I knew that the modernised Egyptian-themed restaurant C-omar began to serve breakfast, I wanted to go and see what they had to offer. Read more »
The count down to the holy month of Ramadan has started and I cannot wait for that special time of year to be here, but I know for sure that the one thing I will miss most is having breakfast in the morning. Hence, I’m trying to have a lavish breakfast whenever the occasion rises. One lavish, extremely delicious breakfast I’ve had recently was in the newest branch of Fauchon Cafe located in the Avenues. Read more »
Ever since I set foot in Frotune Cookie EmChakNam last week (post) I’ve been thinking about the Fred‘s little skull shot glass. I have a thing for Fred‘s merchandise, I like almost every single one of them as they cater to my wacky taste (post) therefore couldn’t resist anymore and went back and got me one and made it into my newest and current favourite espresso cup! Read more »
Ever since Véranda’s opening in March 2013 I’ve been there several times for different occasions and each and every time I’ve had a lip-smacking meal and an excellent time. The last time I was there was last Thursday with my friends. People were just out of work starting their weekend, the Avenues was filling up fast with people so we chose to go to Véranda: overlooking the weekend hubbub from the balcony but not bothered by the crowds. Read more »
A while ago I’ve been walking in the Souk district of the Avenues mall when I saw a boarded up coming soon restaurant under the name of “C-Omar”. C is a word used in Egypt for mister and if I’m not mistaken there is a black and white movie by the name of C-Omar. Therefore C-Omar was clearly a new Egyptian restaurant and judging by the modern looking design and my love for Egyptian food, I knew I will keep an eye out for its opening. Read more »
I love to surround myself with beautiful things and one of my favourite things are scented candles. I adore scented candles, they are whimsical, romantic, smell nice, and add a warm glow to every corner of my home. Whenever I travel I always take a travel sized candle with me to make my hotel room feel a little bit more like home. I’m always on Read more »
Ever since Figs by Todd’s English opened up in 360 Mall they served breakfast and judging by the pictures of diners I saw on instagram, it was a breakfast that I really wanted to try. However, I’m not much of a fan of Figs in 360, for one thing the seating area bears too much resemblance to the food court next door. I saw the pictures, got hungry, yet knew I’d never drag myself up from bed during the weekend to go to their 360 branch. Read more »
Last week I was shopping in the Prestige district of the Avenues mall when I passed by the newly opened Fauchon café. It was buzzing with diners and suddenly I was hit by the strongest craving for their cheese club sandwich, which is excellent by the way. It was night time and Prestige district is always too dark for my liking so I decided to come by the next day to have my club sandwich for lunch and I’m glad I did. Read more »
We were invited for a private preview dinner of Cavalli Cafè which took place yesterday. I knew from my visit to the cafe before (post) that the interior was glamorous and I was waiting to see if the food lived up to the hype and interior. Yesterday at 7 P.M. on the dot we made it to Cavalli Caffè and we were let in and led to our table at once. Read more »
I learned from the Avenues Instagram account that a new Turkish Restaurant, Emirgan Sütis, had opened and was serving breakfast last Thursday morning. I knew rightaway I wanted to try it. I want something new and delicious for breakfast and I have seen pictures of breakfast in Turkey online therefore, on Friday morning I woke up super early and headed for the Avenues souk district to have breakfast. Read more »
I was walking in the souk district in the Avenues when I noticed a new cafe had opened up. When I got closer, I realised it was Al Nassma Cafe. Al Nassma is a well known chocolate brand from Dubai and what makes it special is that their fine chocolates are made with camel milk, which also makes them the first and only chocolatiers that user camel milk to produce their chocolates. Read more »
Last week I received a very creative invitation from Figs by Todd English to attend the soft opening dinner in their newest and second branch located in the Avenues mall. The invitation was a wooden Read more »
One of the places I’ve been waiting to try for breakfast is the Avenues branch of Cafe Bazza. I’m already a fan of their food/theme/atmosphere and I’ve tried them for dinner/lunch/breakfast many times but I’ve never been to the Avenues branch which is located in the traditional Souk section. Whenever I arrive there at 10 or 9:30 A.M. I find it pretty crowded and the outdoors tables are all taken so last week I made it there at 9:20 A.M. and to my Read more »