English Breakfast Bagel for Breakfast

By | December 8, 2013

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There is nothing like a good English breakfast of eggs, mushrooms, hash browns, all smothered in gleaming baked beans with a side of crunchy toast and a good strong cup of tea. I woke up lazily late on Friday morning and as I lay in bed savouring the warmth of my blanket and the softness of my pillow I realised I was craving two things for breakfast: bagels and cheese plus English breakfast. Torn between the two, I decided to combine them in one by making myself an English breakfast bagel. Read more »

Recipe: Mushroom & Peas Quinoa Risotto

By | August 27, 2013

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One of my birthday resolutions for this year was to become healthier, not for the sake of weight loss but for my overall well-being. I’m not twenty one anymore, not even 30, and this means my supply of youthful health is running out fast and the time has come to be smart about my choices. I remember an old man selling ice cream out of a cart in the street that we met last year. I wanted an ice cream -well it’s me after all- and my husband didn’t. The old man, with his beautiful toothless smile and deeply wrinkled face, told my husband to eat an ice cream while he still could. Read more »

Home Baked Pizza with HomeSlice Ready Pizza Dough

By | June 18, 2013

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There is nothing I adore more than baking pizza at home. It reminds me of my childhood, when I used to sneak to the kitchen and grab handfuls of grated mozzarella cheese while the pizza was being prepared. I usually almost always have pizza ingredients Read more »