Recipe: Pear and Berries Salad

By | December 17, 2013

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This is not a recipe per say, its just a salad I tossed together because I didn’t want the fruits in my fridge to go bad and added a few bits and pieces there. Salad, especially with berries, is more of a summer or spring dish than winter which you’d want to keep warm in with a chunky vegetables soup and crunchy pieces of bread. Perhaps some melted cheese and rubbed garlic on that bread. Mmm… in any case, I don’t mind salads in the winter at all and this berries and pear salad with warm cheese and warm caramelised nuts would add a bit of colour to those grey afternoons.  Read more »

New Raspberry Trifles from Dallah Bakery

By | December 15, 2013

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My friends over at Dallah’s bakery sent me a very early sneak preview item that is yet to be launched in a few days time, something I’ve seen a sneak peek of a while back and I couldn’t believe my luck when it arrived in a big chilled box on my door for I was the first to try it out.  Read more »

Breakfast at The Farm Restaurant in Dubai

By | August 22, 2013

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Each time I’m in Dubai there must be a list of newly opened places I’ve never been before to explore. On the top of my list was The Farm restaurant recommended by many people I know, doing so while gushing about the breathtaking scenery and the amazing food. Since I was there for the Eid holiday and the first breakfast after Ramadan is my number one breakfast of the year, I knew I it should be in The Farm. Read more »

How Do You Eat Your Cereal?

By | December 5, 2012

I love cereal. Growing up, I can’t remember my childhood mornings without remembering a bowl of cereal. In the 80’s I believe we only had Kellogg’s, at least I don’t remember the Nestle ones, so Kellogg’s cereal in particular are my Read more »