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I’m still experimenting with using quinoa and I realised that I prefer eating cold quinoa mixed in some sort of salad instead of hot quinoa as I’m still not used to the taste of hot quinoa. Yesterday I decided to try and make a quinoa salad so basically I just grabbed whatever was in my fridge and chopped it up to make a nice healthy low-fat quinoa salad with ruby-like pomegranates seeds peeking through. Read more »
Life is about balance and whenever I feel a bit off balance like I did this past week, I know I need a pick me up lunch that won’t make me regret every bite after I was done enjoying it. Sometimes hiding in my kitchen and whipping up something as light and healthy as this grilled eggplant salad makes me feel calm. Read more »
One of the places I’ve been waiting to try for breakfast is the Avenues branch of Cafe Bazza. I’m already a fan of their food/theme/atmosphere and I’ve tried them for dinner/lunch/breakfast many times but I’ve never been to the Avenues branch which is located in the traditional Souk section. Whenever I arrive there at 10 or 9:30 A.M. I find it pretty crowded and the outdoors tables are all taken so last week I made it there at 9:20 A.M. and to my Read more »