Trying Triangles Restaurant’s New Menu
http://columbuscameragroup.com/2011/07/26/ By danderma | August 21, 2016
A few days back I was invited by Triangle restaurant to try their new and different menu. I like triangle a lot and have seen pictures of their “new” items so needless to say I made sure to go with a good hungry appetite knowing exactly what I wanted to try. Lets say I was not disappointed at all and I’m warning you, dangerous pictures are awaiting you below.
Lucky for me, I arrived on a Saturday during a lull in the lunch service. It was between lunch and dinner and so I had the place to myself and took as many pictures as I’ve liked without bothering other diners. By the time I got to my main course though, the restaurant had filled up and there was a waiting list! So if my colourful pictures make you want to have your next meal over at Triangle, make sure to call before you go to make sure there are available tables. Waiting list I tell you! Read more »
In the very last days of January I had the chance to get a sneak peek inside the location of a new bakery in Kuwait City that was due to open very soon. The name is Days Boutique, an artisan desserts bakery located in Dar Al-Awadhi right next door to the famous Karak Gholam. The decor of the coming-soon Days Boutique is quite lovely, modern with a huge studded revolving door, patterned tiles, and endless gorgeous light bulbs hanging from the ceiling. Read more »
For a while now I’ve been hearing local foodies raving about the arrival of the “Cannoli” to the dessert scene in Kuwait. Just when you thought there couldn’t possibly be anymore Oreo-stuffed Nutella-laden dessert combinations left to invent and sell from home, a new home business springs up with a totally different authentic dessert all the way from Sicily, Italy and the name is Cannoli. Read more »
I think it was back during the holy month of Ramadan when I first started following the instagram account of GIA cafe. They were testing their dishes and I knew by looking at what they had to offer that I wanted to try them out, really wanted to, for they reminded me of Ottelenghi’s in London. After a long wait, they finally opened their doors yesterday afternoon and I wasted no time heading over to GIA’s for some lunch. Read more »