Picking Strawberries in Kuwait – Part 2
http://artedgeek.com/teaching-philosophy/ By danderma | March 10, 2014
Continuing from my previous post about my strawberry picking trip in Kuwait, once you overcome your awe at the sight of endless beautiful strawberry plants all around you you can turn to your left and see the packing and weighing table. Read more »
A long time ago, when Google Reader was alive and kicking, I remember a fellow blogger posted a video of Gordon Ramsey preparing scrambled eggs. The only way I can actually crave and eat eggs is by eating them scrambled and not every restaurant can make them the way I consider them scrambled. You know yellow, creamy, with soft peaks and the entire thing in one piece. Ever since I saw the video I’ve wanted to make scrambled eggs at home but I never really got the chance to try and cook them until last weekend. Read more »
Back again at one of my current favourite restaurants in Kuwait, but this time I’m trying it for breakfast for I’ve seen pictures and the pictures beckoned me over to the Grand Avenues and up the Elevator of Harvey Nichols. When I went it was a weekend morning, and I was there at 9 A.M. expecting to see an empty restaurant -and an empty Avenues- but to my surprise the Avenues was bustling with activity and Véranda had Read more »
Ever since Véranda’s opening in March 2013 I’ve been there several times for different occasions and each and every time I’ve had a lip-smacking meal and an excellent time. The last time I was there was last Thursday with my friends. People were just out of work starting their weekend, the Avenues was filling up fast with people so we chose to go to Véranda: overlooking the weekend hubbub from the balcony but not bothered by the crowds. Read more »