If you’ve been reading my blog for more than a year you might remember that we participated in a bloggers cooking competition under the name of Project-X last June (post). I teamed up with my favourite Pink Girl and together we made the spiciest, weirdest, and frankly not that appetising dishes in the competition and came last :p I’ve almost given up on seeing the videos but lo and behold, a year later and they are finally released for the world to see. Read more »
Last weekend I was in my kitchen thinking about lunch when my eyes fell on a box of lasagna sheets. Of course, why not? So I made my favorite vegetarian lasagna an d snapped a few shots with my iPhone that I thought I’d share on my blog. So, what went inside my lasagna? Read more »
A long time ago my husband expressed a wish that we try and make our own waraq 3enab bel zait -stuffed vine leaves- at home. I don’t know why given Read more »
Yesterday morning I woke up with the strangest craving for home made mini pizzas! I don’t know where that came from but I remember my excitement in my childhood if we were baking pizzas at home, how I would try and snatch the freshly grated Read more »
I’m a person who cannot resist samboosa. Given that I can polish off a platter of samboosa without looking twice, I limit myself to having it during Futoor in Ramadan and having it only baked instead of fried. Therefore, I have this Read more »
So…
Ok you do remember my previous post about the worst lqemat ever?
So… I tried to buy lqemat to my taste from several places, Arth il Qemma (6af), 3washa (Also 6af), Danish Bakery (Actually very golden o appetizing Read more »
I am a leqaymat person. Ramadan to me is not ramadan without leqaymat. However, at home we could never ever grasp the concept of making leqaymat. Mom cooks everything wonderfully, but she cannot make leqaymat. PERIOUD!
So, usually i used to rely on a little place in Hawalli called Read more »
